Watch on YouTube
Home-style

This Niblet is As Sweet As Milk | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Corn

1 pcs

Carrot

1/2 pcs

Cucumber

1 stick

Milk

2 spoons

Cooking oil, salt

a few

 

▪ Detailed steps  ▪

Diced carrots

Diced cucumber

Carrot dice, corn kernels into the frying pan and stir-fry evenly

Pour in the cucumber and stir-fry

Sprinkle salt and stir-fry to taste

Add milk and stir-fry until ingredients are soft

You may also like
Home-style

Steamed Dazha Crabs | Chinese Food Easy Recipes

Crab has been a food for 4,000 years, and the Chinese, who are well versed in the ways of cooking, prefer the simple way of eating crab - steaming. This is the best way to eat crab without losing its original flavor, which is considered by the Chinese to be the most delicious food in the world, but you have to be skillful and patient to eat it in the shell.
Home-style

Fire Pork with Preserved Szechuan Pickle | Chinese Food Easy Recipes

When you don't know what to eat, try this shredded pork stir-fry with squash, it's easy and delicious!
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

How Sichuan cook fish head, you gotta know here | Chinese Food Easy Recipes

Mince fish head this restaurant hot dish is not any difficult technology, as long as the fish head washed and broken open, marinade the bottom flavor, seasoning steamed, pouring oil can be very simple, even zero cooking skills can make this restaurant delicious hot dishes.
Copyright © 2023 letucook.com. All rights reserved. User Agreement ｜ Privacy Policy