Watch on YouTube
Home-style

This Niblet is As Sweet As Milk | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Corn

1 pcs

Carrot

1/2 pcs

Cucumber

1 stick

Milk

2 spoons

Cooking oil, salt

a few

 

▪ Detailed steps  ▪

Diced carrots

Diced cucumber

Carrot dice, corn kernels into the frying pan and stir-fry evenly

Pour in the cucumber and stir-fry

Sprinkle salt and stir-fry to taste

Add milk and stir-fry until ingredients are soft

You may also like
Home-style

Fire Pork with Carrot | Chinese Food Easy Recipes

Carrots have the reputation of small ginseng, high nutritional value, but should not be eaten raw, one is slightly too poor taste, the second fried or stewed after eating, the body's absorption rate of carotene than raw.
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Shrimp Toufu: Stir fry Toufu with Shrimp | Chinese Food Easy Recipes

The shrimp is not fishy or pungent, and when paired with tofu, it has both the freshness of shrimp and the fragrance of tofu. Not only does it have a nice color, it is also delicious and easy to prepare, making it a great welcome dish for the New Year's Eve or when guests come to your home.
Home-style

Colorful Stir-Fried | Chinese Food Easy Recipes

The colorful stir-fry is a fancy dish with more veggies than meat, and the veggies on hand make a colorful, appetizing and healthy dish.
Copyright © 2023 letucook.com. All rights reserved. User Agreement ｜ Privacy Policy