Cherry Meat Dishes | Chinese Food Easy Recipes
▪ Ingredients ▪
Ingredients |
Quantity |
pork tenderloin |
500 g |
White sugar, corn starch |
a few |
Tomato Sauce |
100 g |
Cooking oil, cooking wine, salt |
a few |
▪ Detailed steps ▪
Pork tenderloin cut into small strips
Salt, wine and marinate for 5 minutes
Cover the meat strips with corn starch and knead them into a dough
Meat dough into the frying pan, deep-fried until golden brown and removed, placed on paper to absorb oil
Fry the tomato sauce in a frying pan, add sugar and mix well
Pour in water, meat dough into the pan and stir-fry
After the sauce is reduced, you can serve, sprinkle with green onion, the dish is complete