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Pork Cubes, the easiest dish to cook! | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Pork

250 g

Potatoes, carrots, cucumbers

1 each

Cooking wine

half spoon

Garlic, bean paste

a few

 

▪ Detailed steps  ▪

Heat the oil in a pan and add the minced garlic to pop

Add diced meat, stir-fry until browned, remove and set aside

Heat oil in a wok and stir-fry the side dishes (potatoes, carrots, cucumbers) until they are 70% done

Stir-fry the red oil in the bean sauce, add the diced meat and side dishes and stir-fry evenly

Add half a spoon of cooking wine, stir-fry for a minute or two, so that the diced meat and vegetables fully absorb the flavor of cooking wine

Put salt according to personal taste before serving, stir-fry evenly, the dish is finished

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