Watch on YouTube
Home-style

Pork Cubes, the easiest dish to cook! | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Pork

250 g

Potatoes, carrots, cucumbers

1 each

Cooking wine

half spoon

Garlic, bean paste

a few

 

▪ Detailed steps  

Heat the oil in a pan and add the minced garlic to pop

Add diced meat, stir-fry until browned, remove and set aside

Heat oil in a wok and stir-fry the side dishes (potatoes, carrots, cucumbers) until they are 70% done

Stir-fry the red oil in the bean sauce, add the diced meat and side dishes and stir-fry evenly

Add half a spoon of cooking wine, stir-fry for a minute or two, so that the diced meat and vegetables fully absorb the flavor of cooking wine

Put salt according to personal taste before serving, stir-fry evenly, the dish is finished

You may also like
Home-style

Fire Pork with Preserved Szechuan Pickle | Chinese Food Easy Recipes

When you don't know what to eat, try this shredded pork stir-fry with squash, it's easy and delicious!
Home-style

Spicy Crayfish | Chinese Food Easy Recipes

Crawfish in the restaurant is not only expensive to eat but also uneasy, in fact, make their own delicious can not lose the chef.
Home-style

Potato with Chicken | Chinese Food Easy Recipes

Chicken with potatoes, a Sichuan-style farmhouse dish. Potatoes and chicken are a classic combination, with simple and convenient ingredients, unique flavor, color and aroma, and loved by southerners.
Home-style

Sweet and sour pork ribs! | Chinese Food Easy Recipes

Sweet and sour, not oily, not greasy, rich and delicate taste, not too thick, not too light, suitable for men, women and children.