FIND US ON YOUTUBE
Home-style

Garlic mallow Okra | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Okra

10 roots

Garlic, soy sauce

a few

Cooking oil, salt

a few

 

▪ Detailed steps  ▪

Okra rubbed with salt to remove the hard spines

Put in water to wash away the salt

Okra root cut off

Boil the water and add the processed okra to cook

Sprinkle minced garlic over okra and drizzle with soy sauce

Hot oil poured down, the dish is finished

You may also like
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Potato with Chicken | Chinese Food Easy Recipes

Chicken with potatoes, a Sichuan-style farmhouse dish. Potatoes and chicken are a classic combination, with simple and convenient ingredients, unique flavor, color and aroma, and loved by southerners.
Home-style

Eat Potato in this Way | Chinese Food Easy Recipes

Potatoes are a common vegetable that can be cooked and handled in different ways to achieve either a soft, sticky or crisp texture. Shredded potatoes are a great way to bring out the crispness of potatoes and the spicy and sour taste of the seasonings.
Home-style

Sweet and sour pork ribs! | Chinese Food Easy Recipes

Sweet and sour, not oily, not greasy, rich and delicate taste, not too thick, not too light, suitable for men, women and children.
Copyright © 2023 letucook.com. All rights reserved. User Agreement ｜ Privacy Policy