Watch on YouTube
Home-style

Pork Chops with Bean Sauce | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Spare Ribs

500 g

Black bean

a few

Onion, ginger, garlic

a few

Cooking oil, soy sauce

a few

Starch, sugar

a few

 

▪ Detailed steps  

Marinate ribs with sliced garlic, black bean, sugar, salt, cornstarch, soy sauce and cooking oil for 20 minutes

After marinating, plate and steam in a steamer for 20 minutes

Garnish with chopped green onion and enjoy

You may also like
Home-style

Quick-fried Pork and Scallions | Chinese Food Easy Recipes

It is very easy to make, and it is one of the best choices as a lunch dish because it tastes so juicy and chewy. The secret to good taste is to put a little starch inside the meat and mix it up a bit, so the meat will be more smoothly fried out oh.
Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.
Home-style

Spicy Crayfish | Chinese Food Easy Recipes

Crawfish in the restaurant is not only expensive to eat but also uneasy, in fact, make their own delicious can not lose the chef.
Home-style

Southeast Asian Taste: SATAY! Beef Satay | Chinese Food Easy Recipes

This dish is very important to the grasp of the fire, eat how good all depends on the mastery of the fire is in place. Marinated beef time can not be too long, otherwise the beef will become old.