Watch on YouTube
Afternoon Tea

Yogurt Cake | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Low Gluten Flour

40 g

Eggs

3 pcs

Yogurt

200 g

White granulated sugar

60 g

Salad oil

40 g

 

▪ Detailed steps  

Pour 40g of salad oil and 200g of yogurt into 3 egg yolks and mix well

Add 40g of low gluten flour and mix until thickened

Beat the egg whites until frothy

Add 30 grams of sugar and beat until it becomes 40% whipped, then add another 30 grams of sugar and beat until it thickens

Pour the egg whites into the batter in 3 batches and mix until they are fully incorporated

Wrap the mold with tin foil and pour in the batter

Place a pan of water on the bottom of the oven and preheat at 150° for 10 minutes

Bake the cake in the oven at 180° for 60 minutes

 

You may also like
Afternoon Tea

Best Food With Beer | Chinese Food Easy Recipes

When the cheese melts in the heat, bite into a chicken cutlet, the skin crispy, tender chicken, popping in the mouth, the taste is indescribable
Afternoon Tea

Hat shaped cake | How to make a shaped cake

Tips for making modeling cakes, so you can make a great-looking hat modeling cake at home.
Afternoon Tea

Osmanthus Honey

Osmanthus osmanthus, flowers bloom rich, iced sugar osmanthus whether used to make tea or used to make osmanthus root, osmanthus dumplings, can perform quite well, the mouth of the osmanthus lips and teeth fragrance, exhale like orchids, do a little in advance iced sugar osmanthus used to entertain guests is also a very good choice Oh!
Afternoon Tea

Chiffon Cake | Chinese Food Easy Recipes

Chiffon cake is the translation of "chiffon cake", meaning "chiffon", just look at the name, you know that this is a delicate and soft as silk cake, detailed to the extreme, soft to the extreme, chiffon such a name to describe it is not too much, moody, moody, and very beautiful!