Watch on YouTube
Home-style

Send You a Fat-reducing Meal | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Chicken breast

1 pieces

Carrot

1 pcs

Broccoli

the right amount

Ginger, garlic

a few

Cooking oil, soy sauce, salt

a few

 

▪ Detailed steps  

Diced chicken breast

Diced carrots

Broccoli cut into small pieces

Carrots and broccoli are blanched, blanched and taken out and immersed in cool water

Chop the ginger and garlic into the skillet and sauté

Pour in the diced chicken and stir-fry until the chicken is white

Add carrots and broccoli and stir-fry

Season with soy sauce and salt

Reduce the sauce over medium heat, finish the sauce and serve

You may also like
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.
Home-style

Minced meat with beans | Chinese Food Easy Recipes

A fresh and tempting simple appetizing quick dish, beans eaten crispy, full of juicy, refreshing and unique taste, crisp and smooth, spicy, salty and sweet fresh, minced meat bursting with fragrance, appetizing and attractive.
Home-style

Steamed Shrimp with Egg Tofu | Chinese Food Easy Recipes

Japanese tofu, also called tamago tofu, is made of egg as the main raw material and has the smoothness and tenderness of tofu and the delicious fragrance of egg, and it is steamed with shrimp to make it fresh and smooth for all people.