Roast Mushroom | Chinese Food Easy Recipes

Mar 01, 2026

▪ Ingredients ▪

Ingredients	Quantity
Fresh mushrooms	12 pcs
Onion, garlic, chili	a few
Cooking oil, soy sauce	a few
Salt, sugar, pepper	a few

▪ Detailed steps ▪

Hot oil will be minced garlic, small rice pepper, soy sauce, salt, sugar sautéed

Remove the stalk of mushroom

Place on a baking sheet lined with greaseproof paper

Spread the mushrooms with the garlic sauce sauteed in the first step and sprinkle with a little pepper

Bake in the oven at 200°C for 8 minutes

Remove and sprinkle a little chopped green onion, garlic mushrooms finished

Cook Food For A Party | Chinese Food Easy Recipes

Jan 01, 2026

The freedom of grilled chicken can be achieved at home, and the golden grilled chicken skin will make you want to feast on it at once.

Home-style

Lotus Root Box | Chinese Food Easy Recipes

Dec 26, 2025

The crispy skin of fried lotus root box is covered with crispy and glutinous lotus root, and the fragrant lotus root is filled with fragrant meat. The crispy skin, crunchy lotus root and fragrant filling are all in one, perfect for afternoon tea.

Home-style

Fried egg with bitter gourd! | Chinese Food Easy Recipes

Jan 22, 2026

Bitter melon, also known as cold melon. It is the highest vitamin C content among melon vegetables, second only to chili peppers among vegetables. Bitter gourd also pay attention to the practice, eat bitter gourd alone is not good, bitter gourd scrambled eggs is a classic with, of course, the highest level of doing bitter gourd scrambled eggs is to achieve: bitter gourd in the egg, the egg has bitter gourd.

Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

Jan 13, 2026

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.

Corn and Sparerib Soup | Chinese Food Easy Recipes

Bouilli | Chinese Food Easy Recipes

Steamed Shrimp with Egg Tofu | Chinese Food Easy Recipes

Hand-Shredded Cabbage | Chinese Food Easy Recipes

Fried Instant Noodles | Chinese Food Easy Recipes

Henan Steamed Noodles | Chinese Food Easy Recipes

Stir-Fried Rice Noodles | Chinese Food Easy Recipes

Cold Noodles | Chinese Food Easy Recipes

Deep-fried Pork Chop | Chinese Food Easy Recipes

Homemade Ice Cream | Chinese Food Easy Recipes

Mango Sago | Chinese Food Easy Recipes

Passion Fruit Lemon Tea | Chinese Food Easy Recipes

Dumplings with Eggs | Chinese Food Easy Recipes

The Last Rose of Summer | Chinese Food Easy Recipes

2min to Make a Traditional Chinese Breakfast | Chinese Food Easy Recipes

Egg dumpling | Chinese Food Easy Recipes

Roast Mushroom | Chinese Food Easy Recipes

Roast Mushroom | Chinese Food Easy Recipes

You may also like