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Black Pepper Beef | Chinese Food Easy Recipes
Ingredients
|
Ingredients |
Quantity |
|
Beef tenderloin |
500 g |
|
Sweet Pepper（Red, yellow） |
1 each |
|
Onion |
1 pcs |
|
Salt, sugar |
a few |
|
Starch, black pepper powder |
a few |
|
Soy sauce, dark soy sauce |
a few |
|
Cooking oil, oyster sauce |
a few |
Detailed steps
Cut tenderloin into strips, then marinate with salt, cornstarch, cooking wine and cooking oil for 15 minutes
Onions and bell peppers cut into strips and set aside
Take a small bowl, pour in the dark soy sauce, soy sauce, sugar, oyster sauce, black pepper, mix to make a sauce
Stir-fry the beef in hot oil until just browned
Pour in the sauce to taste and stir-fry until the beef is seventy percent done
Add onion, bell pepper, stir fry until broken and ready to go
