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Fire Preserved Ham with Summer Radish | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Bacon

300 g

White Radish

2 pcs

Green,red peppers

1 each

Oil, oyster sauce, soy sauce

a few

Garlic

a few

 

▪ Detailed steps  ▪

Peel and slice the radish, cut the green and red peppers and set aside

Stir-fried bacon in hot oil

Add garlic, green and red peppers, stir-fry evenly

Pour in the sliced radish, a bowl of water, oyster sauce, soy sauce, stir-fry over high heat to reduce the juice, so that the radish is fully flavored, you can pan

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